CREPES FILLED WITH COUNTRY FRIED APPLES WITH CREME ANGLAISE~Makes 6 Servings

Crepes Makes 6 servings 1/2 1/8 3 1/2 1/2 1 1/4 3.5 1 1/2 1   tablespoon teaspoon   cup cup cup cup cups tablespoon tablespoon cup                  granulated sugar salt eggs milk water flour clarified butter Country Fried Apples superfine sugar ground cinnamon Creme Anglaise                 (see recipe)     (see recipe) … Read More

Bananas Foster with Vanilla Ice Cream – Makes 8 Servings

 1/2    cup             butter  (1 stick)     1        teaspoon   ground cinnamon      1/8    teaspoon   nutmeg     1        cup             dark brown sugar (packed) 1/2    cup             banana liqueur 8        medium    bananas, cut in half and split lengthwise (peeled) 1/2    cup             dark rum  8        scoops       vanilla ice cream         In a large skillet melt butter; add brown sugar, nutmeg and cinnamon then stir. Simmer over medium … Read More

ASSORTED BERRY SHORTCAKE~MAKES 4 SERVINGS

1        quart                   fresh assorted berries (blueberries, blackberries,                                         raspberries and strawberries 1/2    cup                      sugar 1        tablespoon       sugar 2        cups                     all-purpose flour 4        teaspoons           baking powder 1/2    teaspoon             salt 1        pinch                   ground nutmeg 1        teaspoon             cream of tartar 1/2    cup                      butter                            (1 stick) 2        egg                      … Read More