1 quart fresh assorted berries (blueberries, blackberries, raspberries and strawberries) 1/2 cup sugar 1 tablespoon sugar 2 cups all-purpose flour 4 teaspoons baking powder 1/2 teaspoon salt 1 pinch ground nutmeg 1 teaspoon cream of tartar 1/2 cup butter (1 stick) 2 egg yolks … Read More
ROAST PRIME RIB OF BEEF WITH AU JUS & POPOVERS MAKES 8 SERVINGS
10 pounds prime rib roast 2 tablespoons kosher salt 1 tablespoon fresh ground black pepper 3 tablespoons fresh rosemary chopped 1/4 cup Worcestershire Sauce 1 ½ cups Au Jus 12 each Popovers see recipe Rub ribeye roast with salt, pepper and rosemary then pour Worcestershire Sauce all over the roast. Place on a rack in a roasting pan … Read More