Beef Tenderloin Soup – Serves 8

2 pounds  beef tenderloin    (trimmed) finely diced 1/2 cup butter            (1 stick) 1 clove garlic minced 1 medium onion  finely chopped 1 large carrot  finely chopped 4 ribs celery  finely chopped 1 cup  all-purpose flour 2 16 ounce cans whole peeled tomatoes crushed 8 cups beef stock  1 tablespoon Worcestershire sauce 1 teaspoon salt 1 teaspoon freshly ground black … Read More